All dinner buffets are served with Freshly Baked Rolls and Whipped Butter, freshly brewed regular and decaf Starbucks Coffee and Tazo Tea selection.


Antipasto Platter featuring Chilled and Pickled Vegetables, Marinated Olives, Artichoke Hearts,

Cured Deli Meats & Duo of Domestic and International Cheeses


Buttered Parsley Rice Pilaf

Seasonal Vegetables tossed with Olive Oil and Tarragon

Choice of Herb Roasted Potato or Garlic Mashed Potato


Choice of Three

Garden Mixed Greens, Raspberry Vinaigrette

Classic Caesar Salad

Greek Salad with Crumbled Feta

Potato Salad with Grainy Mustard

Pasta Salad with Onion, Sweet Peppers & Sundried Tomatoes

Tomato & Bermuda Onion, Balsamic Vinaigrette


Choice of Two 

Blackened Chicken Breast

Herb Garlic Marinated Grilled Chicken Breast with Sundried Tomato Cream Sauce

Salmon Fillet with Dill Vin De Blanc

Baked Basa Provençale

Traditional Homestyle Lasagna Vegetable or Meat

Roast Alberta Pork Loin with Grainy Mustard Sauce

AAA Sliced Beef, Herb Merlot Au Jus

Cheddar Perogies, Caramelized Onion, Sour Cream


Choice of Two

Assorted Pies

Triple Chocolate Fudge

Assorted Banquet Cakes

Freshly Baked Cookies

Freshly Sliced Seasonal Fruits

Assortment of Strawberry & Chocolate Mousse